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Greek Nachos

Greek Nachos

skinnytaste.com

This is super easy to make, and would even work as a light vegetarian lunch. Enjoy!


Greek Nachos 
Skinnytaste.com
Servings: 2 • Size: 1 pita with toppings  • Points +: 4 pts • Smart Points: 5
Calories: 170 • Fat: 6 g • Carb: 20 g • Fiber: 4 g • Protein: 7.5 g • Sugar: 3.5 g
Sodium: 420 mg  

Ingredients:

  • 2 small 100% whole wheat pita rounds (about 70 – 80 calories each)
  • 1/2 tomato (or 1/2 cup quartered grape tomatoes)
  • 1/2 cucumber diced (about 3/4 cup)
  • 1/4 cup crumbled feta cheese
  • 2 tbsp hummus, prepared or homemade

Directions:

Preheat the oven to 375°F.  Cut the pita rounds into quarters and pull them apart so you have 8 triangles from each pita. Spread over a baking sheet and bake until toasted, about 8 to 10 minutes.

While toasting, combine the cucumbers, tomatoes and feta in a medium bowl.

Put the toasted pitas on two plates and drop some hummus onto the chips. Spoon the tomato mixture on top and serve.